Sophisticated, German cuisine with seasonal dishes

Fresh, regional and seasonal products are the basis of our excellent cuisine.

We also offer a wide range of Franconian and international wines.

 

Opening times of our kitchen / restaurant

Breakfast:

Monday - Friday 7:00 - 10:00 am | Saturday - Sunday 8:00 - 10:30 am

 

Half board - Menu:

We invite for your dinner menu between 6:00 and 7:30 pm


Summer season (Eastern to November 1st)
Monday - Saturday 6:00 - 9:00 pm bis Samstag- open from  6:00 pm - 9:00 pm

On Sunday our kitchen is closed - except for Half board

 

Winter season (Mid November - to Eastern)

 

Monday to Saturday from 6 p.m. 9 p.m. (Sundays closed)

 

All seasons:

Except for Sundays we offer lunch for our hotel guests between 1 p.m. and 5 p.m.

 

Our restaurant is open at public holidays like Christmas, Easter, Mother's Day or Whitsuntide and you can choose a meal from our topical menu